Flavors for International Cuisines
With guidance from our clients in over 35 countries Robertet Canada has developed extracts, flavors and flavor enhancers that provide authentic profiles suitable for International cuisines.
American
| Description | Code |
|---|---|
| Buffalo-style wings seasoning blend | NR4414 |
| Cajun | NR0393 |
Caribbean
| Description | Code |
|---|---|
| Jerk seasoning blend | NR4703 |
Chinese
| Description | Code |
|---|---|
| Chinatown flavor blend | NR4443 |
| Chinese five spice oleoresin | NR4132 |
| Chinese herbal blend | NR4123 |
| Szechuan type spice extract | NR4434 |
French
| Description | Code |
|---|---|
| French onion flavor | ENR69064 |
| Herbs de Provence blend | NR4133 |
| Mirepoix flavor base blend | NR4473 |
Indian
| Description | Code |
|---|---|
| Curry spice extract | NR4490 |
| Garam masala spice blend | NR4509 |
| Tandoori seasoning blend | NR4482 |
Italian
| Description | Code |
|---|---|
| Italian spice blend | NR4523 |
Mexican
| Description | Code |
|---|---|
| Fajita seasoning oleoresin | NR4527 |
| Mexican sausage spice extract blend | NR4117 |
| Mexican spice blend | NR4512 |
| Taco spice blend | NR4486 |
Moroccan
| Description | Code |
|---|---|
| Harissa spice blend | ENR45081 |
| Kaffir lime | NR4494 |
| Moroccan spice blend | NR4435 |
Thai
| Description | Code |
|---|---|
| Holy Thai basil oleoresin | NR0220 |
| Ginger Thai oleoresin | NR4529 |
| Thai curry blend - green type | NR4433 |
| Thai curry blend - red type | NR4458 |
| Thai curry blend - yellow type | NR4139 |
featured product
Tandoori Seasonings Blend
Barbeque flavor has many different meanings, as the photo of tandoori chicken above from India shows.
Robertet Canada’s tandoori seasonings blend NR4482 contains the extracts from nine spices.
