Meat and Poultry Flavors
for Vegetarian Foods
Do your products require traditional beef or poultry flavors, yet need vegan or vegetarian labelling? Then let us work on your next project.
Flavors and Enhancers
Description | Code |
---|---|
Beef broth character | NR6905 |
Rich roast beef character | NR6917 |
Roast beef character | NR6924 |
Beef replacement flavor | NR69xx |
Chicken broth character | NR6919 |
Poultry flavor enhancer | NR6930 |
Intense poultry flavor | NR6940 |
Compound Meat Spice Blend Flavors
Description | Code |
---|---|
Frankfurter Spice Blend | NR4502 |
Hot Dog Spice Blend | NR4138 |
Chorizo Spice Blend | NR4432 |
Chicken Loaf Seasoning | NR4442 |
Deli Meat Spice | NR4448 |
Spicy Chicken Spice | NR4450 |
Pepperoni Spice Blend | NR4456 |
Turkey Frankfurter Spice | NR44015 |
Luncheon Meat Spice | NR4493 |
Sriracha | NR6969 |
Szechuan | NR4439 |
Selected Associated Flavors
Description | Code |
---|---|
Barbeque Spice | NR4124 |
Cajun Spice | NR0393 |
Chili Spice | NR4420 |
Red Pepper | NR0537 |
Sweet chili lime | NR4470 |
Other Extracts for Suitable for Meat Products
Description | Code |
---|---|
Annatto oleoresin | NR4208 |
Rosemary antioxidant | NR3416 |
Paprika with antioxidant | NR2840 |
Encapsulated turmeric | NR3734 |
featured product
How do you want your veggie burger?
There are many benefits by using spice extracts in meat processing applications:
No longer a small, niche market, supermarket sales of meat alternatives exceeded $850m in 2018 in the USA alone.
In addition to its line of natural flavors and extracts, Robertet Canada can provide makers of vegetarian foods with a competitive edge using our natural colors, rosemary based antioxidants and flavor enhancers.